An Indian Parenting & Food Blog by Dr. Mansi Bajaj Malik !
I am sharing how I plan daily meals for my family while trying to lose weight on my Facebook page and here are the basic principles of Clean Eating that I follow . Principles of #CleanEating with Friday Night Column Homemade Food : There is no second thought , that meals cooked in professional kitchens... Continue Reading →
Recently food enthusiasts have successfully found (or re-discovered to put it more accurately ) some wonderful superfoods which are fast replacing the refined , processed flour / Maida in Indian snacks all of us love . One of these superfoods belongs to the millet family and is very easy to use . It is the... Continue Reading →
This season I will be sharing healthy Monsoon Menu for kids . According to renowned nutritionist Rujuta Diwekar , during monsoons one should consume More alternate grains like Ragi/Nachni , Jowar and Quinoa More vegetables that grow on creepers like pumpkin and Karela Less of Green Leafy Vegetables More of Lentils/ Dals Occasional treat with... Continue Reading →
Gond Katira also known as Edible gum is a jelly like superfood known to improve immunity and stamina in kids. It distinctly defines summers and vacations in the peak heat of Delhi in my childhood. I remember gulping down jugfull of classic Gondh wala doodh as a kid. This one tradition I had to pass... Continue Reading →
No visit to the Gurudwara is complete without a warm handful of delicious , velvety, ghee-laden kada prasad / halwa made from aata or wholewheat flour. Here is a foolproof recipe to make the flavorful halwa , using the right proportions of three main ingredients which result in this tasty delight. Aate Ka Halwa |Wheat... Continue Reading →
I have long been waiting to lay my hands on Ragi or Finger Millet Flour , which was rather difficult to procure even in my urban settings. Ragi or nachni is a healthy flour alternative which is fibre rich , hence aids in digestion. It is also gluten free, and highly rich in calcium ,... Continue Reading →
While watching Masters of Taste with Gary Mehigan on Fox Life , I was intrigued by Michelin starred chef Atul Kochhar's idea of Chicken Tikka in the form of a pie. Here I have tried my own version of 'Chicken Tikka Masala Pie' using a double layered pie crust with a saucy filling of shredded... Continue Reading →
Here is a quick and healthy breakfast or evening snack recipe for the family. I specially recommend it for toddlers and older kids as it is packed with the goodness of spinach . Made with Rava / Suji , these Idlis are delicious and nutritious. Spinach Rava Idli | Breakfast | Snack | Toddler Meal... Continue Reading →
Toddlers comprise age group 1 year to 3 years . These meal plans are made for my twins C&I , as being a working mother of twins (I am a doctor by profession) I find it easier to plan in advance. Do read the basic toddler meal rules mentioned below. Vegetarian protein rich options to... Continue Reading →
Toddlers comprise age group 1 year to 3 years . These meal plans are made for my twins C&I , as being a working mother of twins (I am a doctor by profession) I find it easier to plan in advance. Do read the basic toddler meal rules mentioned below. Vegetarian protein rich options to... Continue Reading →
Friday Night Column 